Listen to a Review

Back in 2010, I requested Joe Augustin to give an honest review on our cakes. Listen to it here, a podcast he recorded with Shareen Wong.

the Mandarin Marble Cake – with a twist

The Mandarin Marble Cake first made it’s debut in the Shareen and Joe Show, and it is now available for ordering. This is a perfect cake for those afternoon tea time, or any sort of a simple gathering you are having with family and friends.

The cake is simple, but kept elegant with the superior ingredients we use. To describe it, it looks a little like a marble cake, but when you eat it, it tastes familiar like the Indonesian Kueh Lapis. This cake is actually made from our secret Indonesian family recipe, loved by family and friends.

There’s no icing, cream or fudge on the cake, and we’ve kept it simple and true to the taste of richness. For it’s simplicity, we do not recommend it as the primary cake in grand occasions, such as birthdays.

Devil Chocolate Cake on the runway

We’ve baked another round of the Devil Chocolate Cake, and picked one out for a photoshoot.

Here’s the few best shots of the night. Please note that strawberries are just for show and not included in orders.

how to enjoy the Devil Chocolate Cake – warm!!

One of my favorite ways of eating the Devil Chocolake Cake is to warm it up just before consumption.

Here’s one of the few good reasons to own a microwave. I take the cake out from the fridge, cut a slice, and place the slice into the microwave oven.

I like mine warmer than average and will leave it in the microwave for 20s on high power. For most people, maybe 15s on high will be good. Do test it out and find out the settings that works best to your liking.

Coming out from the microwave, the scent of the chocolate fills the room. The cake is moist, warm and the chocolate fudge is almost molten. The experience is simply out of this world.

Pairing it with a nice cold glass of Meiji fresh milk completes the indulgence. mmmmmm…..

the best Devil Chocolate Cake – it’s devilish good!

I’m talking about the Devil Chocolate Cake!

It’s prepared and baked by chocolate lovers, just for chocolate lovers.

The ingredients used are of superior quality to give you the completely satisfying experience of eating chocolate cakes.

The cake itself is heavy, and it’s not for the faint hearted. Each bite will fill you with all the bitter-sweet chocolaty goodness you can’t resist.

With a little touch of rum, the Devil Chocolate Cake becomes an even richer with flavors that complements each other so well. Just a whiff of the cake will be enough to mesmerize you, taking a bite with the generous fudge on top will leave you longing for more.

From a chocolate cake fan to another; “It’s tough to get any better than this!!”

To order, please visit the order form found here.

The Devil Chocolate Cake currently comes in 2 sizes, a 6″ and 8″. The 6″ weighs about 900 grams while the 8″ weighs about 1.4KG. We have 3 shapes for you to choose from round, square or heart. As for serving size, it all depends on how generous you are :), as guidelines, the 6″ serves 8 people and 8″ serves 12 – 15 people. If you prefer to have it without alcohol, you may indicate so in the order form.

To ensure freshness, we currently only bake on demand and will only produce limited quantities a day. On weekdays, delivery starts from 7pm to 10pm, and on Saturdays, Sundays & Public Holidays, delivery is from 10am to 5pm.